Our restaurant is OPEN!
We are Open 7 days a week
Monday- Thursday 11am-8pm
Friday & Saturday 11am-9pm
Sundays 12pm-8pm Dinner menu all Day
D I N N E R M E N U
A P P E T I Z E R S
POTATO SKINS…..$9
Fried Potato Skins, Melted Cheddar Jack Cheese, Bacon, Scallions and Sour Cream
SHRIMP COCKTAIL…..$13
Chilled Jumbo Shrimp with House Made Cocktail Sauce
FRIED CALAMARI…..$12
Crispy Calamari with Banana Peppers & Kalmata Olives Served with Chipotle Ranch and Housemade Marinara
FRIED PICKLES…..$8
Golden Brown Pickle Chips Served with Chipotle Ranch
PEI MUSSELS…..$15
Prince Edward Island-Mussels Steamed in Garlic White Wine Sauce
CHARCUTERIE BOARD…..$13
Chefs Daily Assortment of Meat and Cheese
BRUSSELS & BACON GORGONZOLA....$12
Flash Fried Brussel Sprouts Dressed with Balsamic, Gorgonzola and Bacon Crumbles
FRESH CHICKEN TENDERS....$12
Chicken Tenders Breaded & Fried To Perfection with Your Choice of BBQ, Honey Mustard or Buffalo Sauce
SHORT RIB GNOCCHI...$15
House Made Ricotta Gnocchi with Braised Short Rib Garnished with Fresh Dill and Potato Chips
S O U P S
NEW ENGLAND CLAM CHOWDER
Cup:….$7
Bowl:….$9
SOUP OF THE DAY
Cup:….$5
Bowl:…..$7
FRENCH ONION SOUP.....$8
S A L A D S
GARDEN SALAD…..$9
Mixed Greens, Cucumber, Tomato and Onion
CAESER SALAD…..$10
Shaved Parmesan, Croutons and Crispy Romaine Lettuce Tossed in Caesar Dressing
THE REHOBOTH....$15
Romaine, Feta, Kalamata Olives, Red Onion, Banana Peppers, Marinated Atrichokes and Grape Tomatoes in the Chefs House Made Vinaigrette
AVOCADO & BURATTA.....$13
Burrata Cheese, Proscuitto, Grape Tomatoes, Avocado and Fresh Basil with Balsamic Drizzle
CHICKEN COBB SALAD....$15
Bacon Crumbles, Avocado, Red Onion, Gorgonzola, Tomat, Grilled and Chilled Chicken, Hard Boiled Egg and Romaine Lettuce Dressed with our House Made Gorgonzola Dressing.
ADD:
Grilled chicken
Pan seared salmon
Steak tips
Sautéed shrimp
E N T R E E S
BAKED HADDOCK…..$18
Fresh Haddock with Toasted Breadcrumbs Served with Wild Rice and Grilled Asparagus
*CHIMICHURI SALMON…..$23
Pan seared North Atlantic salmon dressed with fresh chimichuri sauce served over wild rice and grilled asparagus
FISH N CHIPS…..$20
Beer battered fresh haddock, french fries, & coleslaw with tartar sauce
NEW YORK STRIP STEAK…..$29
14 ounce charbroiled sirloin served with steak frites and garlic broccolini
STEAK TIPS…..$27
Marinated charbroiled tips served with mashed and garlic broccolini
POLISH HUNTER STEW....$22
Beef, Pork, Bratwurst, Locally Smoked Kielbasa, Cabbage, Bacon and wild Mushrooms all Slowly Stewed with Red Wine Served with Mashed Potatoes
P A S T A
SHRIMP SCAMPI…..$21
Pan seared jumbo shrimp with roasted grape tomatoes, grilled asparagus, scallions, roasted garlic white wine butter sauce over linguine
SPINACH RAVIOLI…..$15
Baby spinach and roasted garlic in a tomato vodka cream sauce
CHICKEN GORGONZOLA.....$18
Chicken with roasted peppers ad baby spinach in a gorgonzola cream sauce over pasta
CHICKEN PICCATA....$18
Sauteed Chicken in a Garlic Lemon Wine with Capers Served with Linguine
FARMERS PASTA.....$19
A zesty tomato sauce infused with bacon and prosciutto tossed with linguine and garnished with herbs, parmesan, and crispy bits of pork
TRUFFLE MUSHROOM PASTA...$23
Cremini and Portobello Mushrooms, Garlic and Shallots Sauteed in White Wine and Finished with Fresh Herbs, Parmesan Cheese, and White Truffle Oil Over Parpardelle
MAC & CHEESE...$15
Cavatappi Tossed in a Creamy Cheddar Jack Cheese Sauce.
L U N C H M E N U
A P P E T I Z E R S
POTATO SKINS…..$9
Fried Potato Skins, Melted Cheddar Jack Cheese, Bacon, Scallions and Sour Cream
SHRIMP COCKTAIL…..$13
Chilled Jumbo Shrimp with House Made Cocktail Sauce
FRIED CALAMARI…..$12
Crispy Calamari with Banana Peppers & Kalmata Olives Served with Chipotle Ranch and Housemade Marinara
FRIED PICKLES…..$8
Golden Brown Pickle Chips Served with Chipotle Ranch
PEI MUSSELS…..$15
Prince Edward Island-Mussels Steamed in Garlic White Wine Sauce
CHARCUTERIE BOARD…..$13
Chefs Daily Assortment of Meat and Cheese
BRUSSELS & BACON GORGONZOLA....$12
Flash Fried Brussel Sprouts Dressed with Balsamic, Gorgonzola and Bacon Crumbles
FRESH CHICKEN TENDERS....$12
Chicken Tenders Breaded & Fried To Perfection with Your Choice of BBQ, Honey Mustard or Buffalo Sauce
S O U P S
NEW ENGLAND CLAM CHOWDER
Cup:….$7
Bowl:….$9
SOUP OF THE DAY
Cup:….$5
Bowl:…..$7
FRENCH ONION SOUP.....$8
S A L A D S
GARDEN SALAD…..$9
Mixed Greens, Cucumber, Tomato and Onion
CAESER SALAD…..$10
Shaved Parmesan, Croutons and Crispy Romaine Lettuce Tossed in Caesar Dressing
THE REHOBOTH....$15
Romaine, Feta, Kalamata Olives, Red Onion, Banana Peppers, Marinated Atrichokes and Grape Tomatoes in the Chefs House Made Vinaigrette
AVOCADO & BURATTA.....$13
Burrata Cheese, Proscuitto, Grape Tomatoes, Avocado and Fresh Basil with Balsamic Drizzle
CHICKEN COBB SALAD....$15
Bacon Crumbles, Avocado, Red Onion, Gorgonzola, Tomat, Grilled and Chilled Chicken, Hard Boiled Egg and Romaine Lettuce Dressed with our House Made Gorgonzola Dressing.
ADD:
Grilled chicken
Pan seared salmon
Steak tips
Sautéed shrimp
S A N D W I C H E S
All Sandwiches are served with hand cut fries
CHICKEN CAESAR WRAP…..$14
Grilled chicken and caesar salad in wrap
FRENCH DIP…..$14
Shaved Prime Rib & melted swiss on hoagie roll with au jus & horseradish cream
RUEBEN…..$15
Shaved corned beef, swiss cheese, sauerkraut, thousand island
CHICKEN BACON RANCH WRAP.....$14
Chrispy chiken, bacon, lettuce, cheddar cheese & tomato with ranch dressing
SHORT RIB QUESADILLA.....$14
Crispy potato straws, picked red onion, house made BBQ with a monterey and cheddar cheese blend
B U R G E R S
All Burgers are served with hand cut fries
HARDWICK CROSSING CHEESEBURGER…..$14
1/2 LB sirloin, lettuce, tomato, onion, american cheese
MUSHROOM BACON SWISS…..$15
1/2 lb sirloin sautéed mushrooms, bacon,
RODEO BURGER…..$15
Onion rings, bbq sauce, cheese
BIG BEAR BURGER....$16
1/2 lb burger topped with lettuce, tomato, jalapeno, onion, crispy proscuitto, ketchup, mustard, siracha-mayo & american cheese.